Mayan Port

No. 160 Octopus Escabeche

Places close to the experience where you can spend the night:

Days open to the public:

Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:

08:00 - 15:00

Contact number to make reservations:

Approximate price:

$ MXN

Months in which you can enjoy the experience:

Todo el año

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With the flavour of the sea, the seafood from the Yucatan coast becomes exquisite dishes, all at the hands of the cooks of the ports; proof of this lies in the delicious octopus escabeche. To prepare this dish, the octopus is cooked and cut into pieces. Aromatic ingredients such as thinly sliced onions, sweet pepper, xcatik chilli, oregano, cloves, bay leaves, pepper, and other spices are added, giving this dish its characteristic flavour. To enjoy it, this dish is served with white rice, and it can be eaten with corn tortillas and, of course, a spicy salsa made from roasted habanero chilli marinated with sour oranges.

Details of interest:

Recommendations for tourists: You can enjoy this delicious dish in the restaurants of the ports in Yucatan.
Payment methods: Cash.
Recommended for: Families and couples.

Regions

Duration of experience:

2 horas approximately

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