Puuc Route and Mayan Villages

No. 045 Traditional Cook: Mirna Gorocica from Tekax

Places close to the experience where you can spend the night:


Days open to the public:

Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:

09:00 - 17:00

Contact number to make reservations:

Approximate price:


Months in which you can enjoy the experience:

Todo el año

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Since 1989, Doña Mirna Gorocica, now a culinary reference in Tekax, has dedicated herself to the preparation of regional wood-fired dishes, a tradition she inherited from her father, who taught her all the techniques she now performs day by day. Some of the exquisite regional dishes she prepares are: puchero, mondongo a la andaluza, queso relleno, poc chuc, empanizado, among others. If you want to taste authentic Yucatecan food, do not hesitate to visit Doña Mirna's kitchen, a cozy Mayan house to enjoy a good wood-fired dish.

Details of interest:

Includes: Yucatecan traditional food and use of facilities.
Recommendations for tourists: Bring cash.
Minimum / Maximum cap: 1 person / 50 people.
Payment methods: Cash.
Recommended for: Families and couples.
Contact: Facebook.

Distance from Mérida to experience:


Duration of experience:

1 hora, 30 minutos approximately

Location of No. 045 Traditional Cook: Mirna Gorocica from Tekax

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