Riviera Yucatán

No. 121 Cochinita Pibil Lasagna at the Reef

Places close to the experience where you can spend the night:


Days open to the public:

Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:

13:30 - 16:00

Contact number to make reservations:

Approximate price:

$400 por persona MXN

Months in which you can enjoy the experience:

Todo el año

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Surrounded by stunning endemic nature and with an incredible location facing the Telchac sea, Reef Yucatan is a hotel that offers good service and delicious cuisine in the beautiful Yucatan Riviera. Currently, it incorporates fusion cuisine into its menu with the dish: cochinita pibil lasagna; fusing Yucatecan and Italian cuisine. This dish, with a very well thought-out combination, integrates Italian pasta and sauce, bechamel sauce, gouda and parmesan cheese. The pork is marinated with achiote paste and baked, accompanied by pickled onion with white wine, lime, a touch of sugar, and olive oil with garlic. A fusion that will delight your senses with every bite, feeling the pasta perfectly integrated with the cochinita pibil. Don't miss the chance to taste this house specialty!

Details of interest:

Includes: Restaurant and use of facilities.
Recommendations for tourists: Stay overnight or come with a day pass package to enjoy the restaurant's buffet.
Minimum/maximum capacity: 1 person/100 people.
Payment methods: Cash, transfers, and credit cards.
Recommended for: Families and couples.
Contact: Facebook, Instagram, Sitio web, TripAdvisor, Youtube.
Email: reservaciones@reefyucatan.com

Distance from Mérida to experience:


Duration of experience:

2 horas approximately

Location of No. 121 Cochinita Pibil Lasagna at the Reef

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