Mérida: Cultural and Gastronomic Capital of the Southeast

No. 197 Bitter Orange Liquor at Picheta

Places close to the experience where you can spend the night:


Days open to the public:

Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:


Contact number to make reservations:

Approximate price:

$160 MXN

Months in which you can enjoy the experience:

Todo el año

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The Picheta restaurant is located in front of the main square of Mérida. Their restaurant offers a terrace with a view of the cathedral and beautiful sunsets, where you can enjoy various dishes and drinks. In collaboration with Chan Antonio, a bitter orange liquor, and Daniel Sánchez, a mixologist, you can indulge in the Huayarita cocktail. This cocktail is made with key elements such as huaya maceration, tequila, mandarin saccharum oil, Italian lemon juice, and, of course, the bitter orange liquor. Bitter orange is a traditional crop of Yucatán and a basic ingredient in the preparation of several typical regional dishes. Discover a new way to enjoy this fruit in Yucatecan cuisine and be amazed by its exquisite flavour—a sensory experience that will delight your sight and palate.

Details of interest:

Includes: Cocktail served in a glass, restaurant with terrace.
Recommendations for tourists: It is recommended to accompany it with Burrata with Yucatecan pesto: basil, pistachio, Edam cheese, and focaccia bread.
Payment methods: Cash and transfer.
Recommended for: Families and couples.
Contact: Facebook, Instagram, Sitio Web.
Email: artesanalyuc@gmail.com

Distance from Mérida to experience:


Duration of experience:

40minutos approximately

Location of No. 197 Bitter Orange Liquor at Picheta

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