Places close to the experience where you can spend the night:
Progreso
Days open to the public:
Sunday, Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
Schedules in which you can enjoy the experience:
08:00 - 14:00
Contact number to make reservations:
Approximate price:
$ MXN
Months in which you can enjoy the experience:
Todo el año
Kibis arrived in Yucatan with the influence of Lebanese immigrants, a delicacy that over the years has adapted and fused with other elements. Initially, they were filled with ground meat, but today you can find them filled with edam cheese, fish, shrimp, among others. This particular one is made with wheat, onion, cilantro, parsley, pepper, salt, and shrimp, which is fried until golden on the outer layer. It is served on a flat plate accompanied by cabbage, onion, pickled chilli, and habanero sauce. You can find this fusion of flavours in some restaurants or with street vendors in the region. Fall in love with its crispy texture and seafood flavour on the Yucatan coast.
Details of interest:
Tourist recommendations: Visit the Yucatan coast.
Payment methods: Cash.
Recommended for: Families, couples, and disabled individuals.
Regions
Distance from Mérida to experience:
approximately
Duration of experience:
1 hora approximately