Mayan Port

No. 341 Marinated Grouper Fillet

Places close to the experience where you can spend the night:

Río Lagartos

Days open to the public:

Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:

07:00 - 21:30

Contact number to make reservations:

Approximate price:

$ MXN

Months in which you can enjoy the experience:

Todo el año

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The restaurant “El Perico Marinero”, located in the port of Río Lagartos, is situated in front of the pier, very close to the tourist signs, offering a seafront view for you to enjoy your breakfast, lunch, or dinner. One of the standout dishes in Yucatecan gastronomy is the marinated grouper fillet; the main base of this dish is a fresh grouper fillet, which is marinated with "recado blanco" (white seasoning), stewed, and seasoned in a sauce that contains carrots, red onions, and xcatic chilli. It is served with white rice and strained beans. This dish is distinguished by the combination of ingredients like pepper, garlic, and onion. If you're looking for a fish dish that highlights Yucatecan ingredients and techniques, this is a great option.

Details of interest:

Payment methods: Cash, transfers, and credit cards.
Minimum / maximum capacity: 1 person / 140 people.
Recommended for: Families, couples, and disabled visitors.
Contact: Facebook, Instagram, TripAdvisor.
Email: elperico.marinero@gmail.com

Regions

Distance from Mérida to experience:

approximately

Duration of experience:

2 horas approximately

Location of No. 341 Marinated Grouper Fillet

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