Mérida: Cultural and Gastronomic Capital of the Southeast

No. 303 Marquesita Dessert

Places close to the experience where you can spend the night:


Days open to the public:

Domingo, Martes, Miércoles, Jueves, Viernes, Sábado

Schedules in which you can enjoy the experience:

18:00 - 23:59

Contact number to make reservations:

Approximate price:

$50 MXN

Months in which you can enjoy the experience:

Todo el año

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La Reina Itzalana has proven to be a restaurant specializing in traditional cuisine while also having the ability to innovate and offer unique dishes on its menu, such as the empanada de pib and chayadzules. This time, they have something special for you to top off your meal: a marquesita cheesecake. To add a Yucatecan flavour, they incorporate an essence of queso de bola (Edam cheese) into the cheesecake's base, obtained through a process where the cheese is grilled to release its essence. Queso de bola is also added to the mixture with cream cheese, resulting in a creamy consistency that you will love. To garnish, a mini marquesita is made with queso de bola, and you can choose between dulce de leche or chocolate syrup to accompany your dessert. The best way to enjoy this dessert is by cutting a slice of cheesecake and making a "chuk'" with the marquesita, savouring both flavours together. Don't miss out on this new combination of flavours at the Santiago Market branch or the San Luis Chuburná branch, both in the evening.

Details of Interest:

Includes: Assorted Yucatecan snacks menu, use of facilities.
Tourist recommendations: Enjoy this dessert after your meal.
Payment methods: Cash and bank transfers.
Minimum / maximum guests: 1 person / 30 people.
Recommended for: Families, couples, and disabled individuals.
Contact: Facebook, Instagram.
Email: josebricenodominguez@gmail.com

Distance from Mérida to experience:


Duration of experience:

1 hora approximately

Location of No. 303 Marquesita Dessert

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