Places close to the experience where you can spend the night:
Days open to the public:
Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado
Schedules in which you can enjoy the experience:
07:00 - 10:00
Contact number to make reservations:
Approximate price:
$ MXN
Months in which you can enjoy the experience:
Todo el año
In Yucatecan cuisine, a typical ingredient is the chaya leaf. This plant native to the peninsula is as delicious as it is aromatic and healthy. It has so many healing benefits that people often have it in their backyard to easily prepare homemade remedies to treat ailments. It is also very common to consume it during breakfast. For this, chaya leaves are cut into small pieces and added to the frying pan with the eggs, then stirred. There's nothing better than accompanying them with refried beans, fried plantains, and a red tomato sauce. You can't miss trying this way of preparing eggs in the morning. One place where you can enjoy this dish is in Sihunchen, a space surrounded by nature and wildlife in the region that offers outdoor activities such as bird watching. After that, you can indulge in scrambled eggs with chaya for a delicious breakfast.
Details of interest:
Includes: Chaya egg breakfast.
Recommendations for tourists: You can enjoy this dish in Sihunchen after a bird watching activity.
Payment methods: Cash.
Recommended for: Families and couples.
Regions
Duration of experience:
approximately