Places close to the experience where you can spend the night:
Mérida
Days open to the public:
Domingo, Martes, Miércoles, Jueves, Viernes, Sábado
Schedules in which you can enjoy the experience:
10:00 - 18:00
Contact number to make reservations:
Approximate price:
$ MXN
Months in which you can enjoy the experience:
Todo el año
The restaurant La Tosteviche is pleased to present one of its fusion dishes. Named by Chef Fabián Romero as "Ha Ik," which means water and chilli in Maya, this unique aguachile tostada combines Yucatecan ingredients in its preparation. Based on sour orange, habanero, cilantro, salt, and spices, the marinade is made to bathe the cubes of tuna. It is a truly addictive tostada made with yellow corn, topped with aguachile and garnished with julienned onion and cucumber. This dish undoubtedly adds to Yucatecan cuisine, and you have to try it!
Details of interest:
Includes: Varied menu of gourmet seafood tacos and tostadas, outdoor seating area with chairs and tables, and air-conditioned area.
Tourist recommendations: Enjoy their wide variety of dishes.
Payment methods: Cash and credit cards.
Minimum/maximum capacity: 1 person / 42 people.
Recommended for: Families, couples, and disabled individuals.
Contacto: Facebook, Instagram, TripAdvisor.
Email: latosteviche@gmail.com
Distance from Mérida to experience:
approximately
Duration of experience:
2 horas approximately