Places close to the experience where you can spend the night:
Valladolid
Days open to the public:
Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado
Schedules in which you can enjoy the experience:
13:00 - 15:00
Contact number to make reservations:
Approximate price:
$140 MXN
Months in which you can enjoy the experience:
Todo el año
The traditional cook Antonio Aguilar, from Valladolid, is renowned in this beautiful Magical Town for the seasoning of his regional dishes. He is currently known as the King of Chocolomo, a typical dish made of beef broth. One of the main characteristics that stands out in Don Tono's kitchen is that he cooks with firewood and uses the freshest ingredients. He visits the market on the day he plans to cook to buy fresh vegetables and meat. His mother was the one who taught him how to cook and develop his own seasoning. Among the other dishes he prepares are chilmole, pebre, queso relleno, mondongo kabic, a la andaluza, and many more. To taste his dishes, you can visit his home in the Santa Ana neighbourhood and inquire about the availability of daily dishes; you will love them!
Details of interest:
Includes: Traditional dishes.
Recommendations for tourists: Ask about the daily dishes.
Payment methods: Cash.
Contacto: Facebook.
Regions
Distance from Mérida to experience:
approximately
Duration of experience:
3 horas approximately