Places close to the experience where you can spend the night:
Mérida
Days open to the public:
Domingo
Schedules in which you can enjoy the experience:
07:00 - 14:00
Contact number to make reservations:
Approximate price:
$ MXN
Months in which you can enjoy the experience:
Todo el año
It's today! It's today! Mondongo Day! Mondongo, derived from the Maya words "u tsuuykel wakax meenta'an tia'al jaantbil," each of which represents the preparation of this unique dish typical of the state of Yucatán, enjoyed mostly on Sundays, which is a thick soup made with beef tripe and hooves, accompanied by red chilies that give it that spicy flavour and reddish colour that everyone loves. This delicacy is complemented with habanero chilli, green onions, and lime according to taste. You can find it at various food stalls in the market and its surroundings. It is recommended to try this hot dish with "barras," as the "French" bread is known in Yucatán, while enjoying the city view. Immerse yourself in its exquisite flavour that you won't be able to resist and make your Sundays joyful.
Details of interest:
Tourist recommendations: Visit an economical eatery in downtown Mérida and its surroundings.
Payment methods: Cash.
Recommended for: Families, couples, and disabled individuals.
Duration of experience:
approximately