Places close to the experience where you can spend the night:
Mérida
Days open to the public:
Sábado
Schedules in which you can enjoy the experience:
09:00 - 13:00
Contact number to make reservations:
Approximate price:
$50 MXN
Months in which you can enjoy the experience:
Todo el año
The traditional cook Elsa Herrera, originally from Muna, has maintained a passion for traditional cuisine for several decades, specializing in the handmade preparation of tortillas. However, she goes beyond the ordinary by adding other natural ingredients to give the tortillas colour and flavour. The Mayan culture considered corn a sacred food, being the dietary staple in the region and used in various dishes and beverages. This is the case with the colourful handmade tortillas cooked on firewood, giving them the unique flavour that characterizes Yucatán. The ingredients used for these tortillas are sourced from an organic garden, including beets, carrots, chaya, among others. You can get these tortillas every Saturday at the "Slow Food" market located in the Colon Shopping Center, where this traditional cook attends each week to sell her product.
Details of Interest:
Includes: Tortillas of different colours and flavours.
Recommendations for tourists: Visit the Slow Food market to purchase the product.
Payment methods: Cash.
Recommended for: Families, couples, and disabled visitors.
Distance from Mérida to experience:
approximately
Duration of experience:
30 minutos approximately