Places close to the experience where you can spend the night:
Motul
Days open to the public:
Domingo, Lunes, Martes, Miércoles, Jueves, Viernes, Sábado
Schedules in which you can enjoy the experience:
08:00 - 13:30
Contact number to make reservations:
Approximate price:
$75 por persona MXN
Months in which you can enjoy the experience:
Todo el año
Since 1964, the history of Salbutes Bado began to unfold, offering the legendary salbutes with ground meat, which are prepared in three different presentations: capers, black pork, and red ground beef, along with the traditional salbutes with boiled egg. This family business has evolved over the years, as well as the flavour with which they prepare their food. The base for the ground meat is made with ground pork shoulder, to which various ingredients are added, such as tomato, cilantro, onion, house spices, among others. For each of the dishes, the ground meat is complemented accordingly: for capers, it is combined with steak seasoning, raisins, olives, capers, cloves, and a special touch. For black pork, the meat is mixed with charred chilies and a touch of homemade habanero sauce. And for the red ground beef, annatto, chorizo, and finely chopped potato are added. Visit your friend Bado and try each of his salbutes!
Details of Interest:
Includes: Salbutes with different dishes for breakfast, optionally served with homemade habanero sauce.
Recommendations for tourists: Bring cash and go for breakfast early, accompanied by a natural juice.
Minimum/maximum capacity: 1 person/10 people.
Payment methods: Cash.
Recommended for: Families and couples.
Contac: Facebook.
Email: salbutesbado@gmail.com
Regions
Distance from Mérida to experience:
approximately
Duration of experience:
1 hora approximately